Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”) Finition:Kurouchi Le Higonokami est le couteau Recommandé pour ceux qui
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Santoku Blue Steel #2 Kurouchi Yaki Urushi Handle 165mm (6.5”) Finition:Kurouchi Le Higonokami est le couteau Recommandé pour ceux qui Le Higonokami est le couteau de poche le plus célèbre au Japon pouvant être utilisés comme trancheur ou couteau à légumes It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife) Recommended for those new to Japanese kitchen knives and novice cooks
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